how to make boxed scalloped potatoes betterhow to make boxed scalloped potatoes better

Heat just to boiling, stirring occasionally. This recipe can be easily replicated at home with ingredients that are readily available. Thank you for the information about drying potatoes and how to use them. However, sometimes they can be bland and not flavorful enough. 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In preparation for the lock down that occurred a few months ago, I stocked several boxes of Rice-a-Roni, four boxes of Kraft macaroni and cheese, a big box of Hungry Jack instant mashed potatoes, and, a few boxes of Stovetop stuffing mix and Betty Crocker cheesy scalloped potatoes. Cook's Note: I'm no different than a lot of you when it comes to weeknight dinners. It is a bit tricky to stir, but it still turns out fine. I would start them for the 20 minutes, and then test with a fork. Cover and bake for 45 minutes. Stir in remaining potato ingredients. in 04) Accompaniments & Side-Servings, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, Technorati Tags: Posted by: Serve hot. Mashed Potatoes with Evaporated Milk Recipe as the Savory and Creamy Dish for Breakfast! When ready to eat, theyre super quick and easy to assemble. http://www.gettystewart.com/dehydrating-potatoes/. Slice potatoes about " thick. Scalloped potatoes traditionally do not include cheese, though some newer recipes might add cheese as a modification. Hi Robyn, But if you are planning on adding a significantly longer time, you would need to increase the liquid. Assemble several batches and store on your shelf for months. If you are cooking something else at a lower temperature in your oven, adjust the baking . Your email address will not be published. :). Bring to a boil. In a 3-quart casserole, combine the dehydrated potatoes with the sauce mix and the amount of butter called for on the box directions. What to add to sauerkraut to make it taste better? Keep Betty Crocker Creamy Scalloped Potatoes on hand for any occasion. Place dehydrated potatoes in bottom of 1 1/2-quart casserole: Wait for the butter to melt, 1-2 minutes: Sprinkle in dry cheese sauce mixture from the packets: Using a spoon, slowly stir dry cheese sauce into all: Set aside for 60 minutes, then bake @ 350, 30-40 minutes: Every now & then, it's OK to enjoy thinking inside the box: Doctoring Up a Box of Cheesy Scalloped Potatoes: Recipe yields 6-12 side-dish servings. Prepare a baking dish and coat the inside of the dish with non-stick cooking spray or with butter. You can always add a little more milk (or cream) or thin cheese sauce on top to counteract any dryness . Enjoy them spuds! HEAT oven to 450F. Make your own convenience or camping food or put it in a jar with a nice label and give it as a gift. Having trouble reading this image? Preheat the oven to 350F and grease a 913 dish. Dont have dehydrated potatoes? Add salt, pepper, and heavy cream mixture to the water once it comes to a boil. Normally when I double a recipe I have to allow a little longer baking time. Required fields are marked *. Add the dehydrated potatoes and the ham to the casserole and stir them into the hot liquid. They're scrape-the-casserole-clean comfort food. Boxed scalloped potatoes are a type of potato dish that is popular in the United States and Canada. Thank you. Of course, you can add chilies between cheese, potatoes, and sauce for your zippy side dish. Sign Out, (You can use HTML tags like and to style your text. You have the option of packing the sauce mix in a separate small bag and tucking that in with the dried potato slices. Im getting lots from the garden at the moment. Deeper casserole. He doesnt need to know EVERYTHING! Ingredients: 4 tablespoons of butter 4 cups of boiled water 2 packages of scalloped potato mix cup of grated Parmesan cheese 1 cup of heavy cream Instructions: First, you can gather all ingredients Preheat your oven based on the package directions in your boxed scalloped potatoes Some people love them, while. I doubt itll sit longer than a month or two so i just wanted to make sure itd be safe that long. Nothing too fancy, I print the label on a square piece of paper and glue it to pretty card stock. Great question, Kristen. I know I'm not alone on this point, C-19 has changed what I store in my pantry -- truth told, it's not bad, just different. Some of the reasons potatoes may turn out runny include over-cooking or adding too much liquid in the cooking process. Ive now got lots of slices in the dehydrator! This ensures that they get cooked evenly and prevents them from sticking together. But everyone or lots of people have their own preference.. Your email address will not be published. What should I make for dinner tonight? Save my name, email, and website in this browser for the next time I comment. Bake uncovered 35 minutes. Stir in broth, cream, salt and pepper. Scalloped potatoes are rich and filling. This is because the answer depends on many factors such as the type of potato, how long it has been cooked, how much liquid was added, and other variables. They also make great gifts for anyone who appreciates homemade convenience food. Thanks to them being staples in my mom's pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, they're tasty. Watch carefully to avoid boilover. Then add the heavy cream to the mixture and stir until combined. Give the potatoes ample time to soften prior to baking. Cooked in a creamy sauce and seasoned to perfection, these 100% American grown potatoes make a perfect side dish for any family meal. 4 boxes? Prepare fresh, wholesome food from scratch * Prepare easy dishes with common ingredients * Use local, fresh, seasonal food whenever possible * Avoid ultra-processed foods as much as possible * Practice balance and moderation * Enjoy food with friends and family * Work to make good food accessible to all * Continually learn about food and our food systems, 2023 GettyStewart.com |Site by WPBarista. Scalloped potatoes can be cooked for an hour or two at a time, but it is important not to cook them for too long or else the potato will become mushy and the inside will become too soft. Slice them as uniformly as possible. Preheat oven to 350. The best way to fix a runny gratin is to put it in the oven. Im assembling recipes to use with my food I store. Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. Retro recipes from my past to your present! Boxed Scalloped Potatoes in the Instant Pot Meals Under Pressure 2.45K subscribers Subscribe 3.4K views 2 years ago #instantpotrecipes #instantpot #mealsunderpressure Pre-packaged scalloped. for each box, reduce water by . Select a cook time of 5 minutes at high pressure. I did by cup per box. If you just have regular mixed sliced potatoes you can modify it to gently mix in the new potatoes. I think this is a keeper! 2. Betty Crocker scalloped potatoes are a classic American dish that has been around for over 100 years. Add the dehydrated potatoes and the ham to the casserole and stir them into the hot liquid. Don't have an hour to let sit now. I made half the recipe which worked well for 2 adults and 2 small children. Place potato slices in medium casserole dish. She is the author of severalrecipe bookson enjoying and preserving fruit, Founder ofFruit Share, a mom and veggie gardener. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. This is a question that many people ask themselves when they are cooking, but it can be quite difficult to answer. Bake uncovered 35 minutes. Use 3 cups of dried potatoes and 6 Tbsp of dried powder mix per package. Thanks to them being staples in my mom's pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, they're tasty. In the case of the scalloped potatoes, my mom made them often, sometimes even for company and holidays. Wash and peel potatoes. Have fun! Hi Susie, Uncover and bake for an additional 35-45 minutes or until golden brown and potatoes are tender. When you want to add an extra-special touch, here are twelve fun and flavorful mix-ins that take Betty Crocker potatoes to the next level of delicious. But if you use a shallow pan rather than deeper, I would just add 510 mins. Said I needed to keep buying that brand. Dissolve sauce mix in bit of the water, stir well and add remaining water. While they do not need to be cooked as long as the recipe says, they can also be overcooked very easily. Scalloped potatoes are a very popular side dish. Smoke. This recipe uses both garlic and onion for the best flavor and texture combination. Midmodtom | Use 3 cups of dried potatoes and 6 Tbsp of dried powder mix per package. The key to making good au gratin potatoes is to cook the potatoes in hot oil for about 10 minutes or until they start turning brown. Hi Getty, We enjoyed out potatoes. Bake at 350F for 40-45 minutes, or until potatoes are tender. One box of Betty Crocker scalloped potatoes bakes for 20 minutes at 450. The reason why scalloped potatoes are bland is because they are boiled in water instead of oil or butter. Dissolve sauce mix in bit of the water, stir well and add remaining water. 2 Stir Sauce Mix, boiling water, half-and-half, margarine and red pepper with whisk in 2-quart casserole. Add 1/4 cup of pepperoni to Betty Crocker Three Cheese Potatoes before baking. I thought maybe somebody else had tried this. How long are the dehydrated potatoes good for in a cool dry place in a mason jar? 2 In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. LOL! 2 (4 1/2-ounce) packages scalloped potato mix. (1) stir sauce mix, cups hot water, 2/3 cup milk, 1 tablespoon butter and potatoes in 3-quart round microwavable casserole dish. 2. Yes, regular oven. Im going to try the Scalloped Potato recipe tomorrow and if we like it Ill dehydrate more potatoes. Simple ways to make better boxed scalloped potatoes. Contents. , Old El Paso Chopped Green Chiles + Pepper Jack Cheese. They're quick, easy and always a hit. Bake the gratin for about 40 minutes at 180 degrees Celsius, or 350 degrees Fahrenheit. In a saucepan, heat butter and flour over low until it makes a thick roux. Top the potatoes with of the flour mixture by placing dollops of the flour mixture on potatoes. Ive been looking for more ways to store vegies, particularly potatoes. Arrange a rack in the middle of the oven and heat the oven to 375F. ), I add an extra raw potato, cut in thin slices, before cooking. To thicken boxed scalloped potatoes, you can use a combination of butter and heavy cream. Set aside. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). The letters and numbers you entered did not match the image. Betty Crocker scalloped potatoes are a classic American dish that has been around for over 100 years. Im sure what youve made will be delish!!! Costco does not sell frozen scalloped potatoes, but it does sell frozen mashed potatoes. One thing I DID find was that adding sour cream impeded the potatoes from getting tender, even after over an hour! Stir in one can of Green Giant Cream Style Corn into Betty Crocker Roasted Garlic Mashed Potato Mix. Bacon in the Oven- An Easy, Low Mess Option, How to Preserve Basil Freeze, Dry, Store Basil 6 Ways, Orange and Wheat Salad with Maple Vinaigrette, Finishing Salt Making Your Own Flavoured Salts, http://www.gettystewart.com/dehydrating-potatoes/. Meanwhile, pressure cook the potatoes. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). Your comment could not be posted. When the cook time is complete, perform a quick release of pressure. Tips from the Betty Crocker Kitchens tip 1 No green beans in your freezer? They are then boxed up into individual servings which makes them easy to serve at any occasion or gathering. Its really homemade tasting. Bulk Mix: 2 c. powdered milk 1 c. white flour 1 c. corn starch 1/2 c. dried onion flakes or 8 t. onion powder 1/2 c. dried chives or parsley flakes 2 - 3 T. seasoned salt 2 T. dried mustard powder. This is a great recipe! 2 In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. You will need to cook the potatoes in a pan with some water and butter, then add the cream and cheese on top, followed by some parsley, salt and pepper. That small change makes a world of difference. Pour the potatoes into a medium size ungreased casserole and sprinkle the sauce mix and powdered milk on top. That said, I like to rotate through my dried goods every 6 to 12 months to keep best flavor and color. Pour over potatoes. Here it is just in case http://www.gettystewart.com/dehydrating-potatoes/. We served a dozen baked and quartered organic sweet potatoes on Thanksgiving. Scalloped potatoes are usually made in a skillet, but there are various ways to cook them. This prevents automated programs from posting comments. Be sure your dish is large enough for all. Dot with butter; stir in the boiling water. Rosemary chicken is a weeknight staple. Boxed scalloped potatoes are a popular side dish that is typically made with canned soup. If no animal proteins are desired a lovely side salad with a sharp vinaigrette works great. You can make it spicy by spice up basic scalloped potatoes with a can of chopped green chilies. Its a popular dish with many variations. Thats okay, you could make this recipe with raw potatoes as well. Do you carefully remove the potatoes, trying to keep the powder inside so you can add the water to mix it up without the lumps? Costco scalloped potatoes are a popular side dish that is served in the restaurant. Stir to combine. 4 tablespoons salted butter, sliced or cubed Place dehydrated potatoes in bottom of 1 1/2-quart casserole: Slowly add the steaming hot milk: Add the sliced or cubed butter: Wait for the butter to melt, 1-2 minutes: Sprinkle in dry cheese sauce mixture from the packets: Using a spoon, slowly stir dry cheese sauce into all: Thanks to them being staples in my moms pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, theyre tasty. Thats for optimum flavor, as long as they are properly stored in a consistent cool, dry, dark place and the potatoes are dried so theyre crispy not just leathery, theyll be safe to eat for years. Special Equipment List: 4-cup measuring container; 1 1/2 quart casserole. ), A Definitive Guide to 10 Types of Potatoes. They are traditionally made with a layer of butter, a layer of bread crumbs and a layer of cheese on top. Great to hear you had a bumper crop and that this article was helpful. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). They are usually cooked in a skillet and then baked or fried in the oven. Can I just use corn starch and leave the flour out? 1 clove garlic, finely minced. REDUCE heat. Bake 8 minutes longer or until topping is golden. I love growing potatoes but they are hard to keep in our hot climate in South Australia. Serve this recipe for a holiday dinner or for any family meal anytime. Hi Sarah, Use instant potatoes instead of flour as a thickening agent. Your email address will not be published. To thicken boxed scalloped potatoes, you can use a combination of butter and heavy cream. Your comment has not yet been posted. I also tried Google but didnt even get close. Let me know and if youre on social media, take a photo and tag #getgettys so I can see it and like it! The scalloped potato is a traditional dish that has been around for centuries. This will help them cook more evenly and become moister. Scoop out a heaping helping & gobble up the goodness: Easiest Ham & Cheesy Boxed Scalloped Potatoes: Recipe yields 4 main-dish servings. What temperature does pure water boil in Fahrenheit. Just made this with some potatoes I dehydrated last week. I dont see where to use the flour in the recipe. Broil for 2 minutes for a browner, crispy top. We had a bumper crop this year. Please try again. They are made with thinly sliced potatoes and packed into a casserole dish with butter, milk, flour, salt, pepper, and nutmeg. I reference my recipe for dehydrated potato slices in the blog post where you found the recipe, Ive now also included a link in the recipe itself. Bake 8 minutes longer or until topping is golden. This prevents automated programs from posting comments. Drain. However, the dish can be made without cream and butter as well. First, you will Add your butter and potatoes. There were never any complaints and never any leftovers -- everyone gobbled them up. 12/26/2022 at 07:55 AM. Let the mixture sit for about 5 minutes, to allow the potatoes to start to soften, then, stir again. To make Costco Scalloped Potatoes, you need: Scalloped potatoes are a delicious dish, but the one thing that makes it so is the sauce. Stir in flour, salt and pepper. Can be Made Ahead and Frozen. Just when all was disolved with the water, I put maybe cup per box.and that was enough. Lean proteins and other veggies pair nicely, try grilled ham, pan-seared fish, roast chicken, broiled lobster, or even a filet of beef tenderloin. Thanks, @Skippy. This will allow the starch in the potatoes to break down and release its natural sugars which will give you a sweeter tasting dish. Thank you! Let stand 5 minutes before serving (sauce will thicken as it stands). It would be nice if you would tell us how to dehydrate the potatoes I have a dehydrator but how thick do you slice them, how long do you let them dehydrate? I so forgot how much like them, I've taken to making them occasionally. Most of these recipes are quick and easy ones made especially for busy weeknights. Stir 1 tablespoon of Ranch-flavored seasoning into Betty Crocker Homestyle Creamy Butter Mashed Potatoes. "We are all in this food world together." As a final step before posting your comment, enter the letters and numbers you see in the image below. Bake 8 minutes longer or until topping is golden. Sprinkle with paprika. View an alternate. Instructions. Scalloped potatoes are a classic side dish. Easiest Scalloped Potatoes is an excellent and super fast way to make delicious scalloped potatoes from a mix, with special additions. How do you cook 2 boxes of scalloped potatoes? Raw potatoes will take a little longer to cook through, so you may need to cover the dish for the last 10 minutes or so. I have in the past used Bob Evens potatos in a bag, milk and shredded cheese. Hi i was wondering how long can the powdered mix store for? You can eyeball it for milk, butter and some water. Cover and cook on low for 4-5 hours. The dish is made by cutting the potatoes into thin slices and then cooking them in butter or another fat. Substituting the water for milk here grants my wish to add more dairy. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Freshness Preserved by Sodium Bisulfite. When ready to serve, spr inkle crumbled bacon over top of potatoes. In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. Steamy & creamy on the inside w/a crispy top: In the case of the scalloped potatoes, my mom always, always, always made them, even for company and holidays. 2. Preheat oven to 375F. Ill use your suggestions on doubling up, @Skippy, next time I take this shortcut for the family at home. Warm the cream and potatoes on the stovetop. Scalloped potatoes are a traditional dish that is often served as a side dish. 10 minutes before the potatoes have done, then you need to take out the casserole from the oven, and spread potatoes with Parmesan cheese. Adding 5 minutes and 5 minutes more and 5 minutes more sort of defeats that. Place of the potatoes in the bottom and season with salt and pepper. Remove from heat, and mix in cheese until melted. During the last minute, add sliced onions to the water. Hi Debbie, 25) What would Don Draper do? Gradually whisk in cream. The recipe is simple and easy to follow. Just keep an eye on the top for scorching. Will try cooking and then baking after cooking, as recommended elsewhere, and use your no water method. Sometimes I put a small chicken in the oven to roast, other times I fry a few pork chops, sometimes I roast or poach a turkey tenderloin -- easy to make, minimum-fuss fare. Bake the potatoes according to the package instructions. Whether you bake em like Pat or boil em like I do you MUST process your potatoes in some way before dehydrating. Hope Im not too late. Thanks again. Notice sometimes the potatoes have peels, sometimes they dont it really doesnt matter. Place the milk in a 2-cup measuring container along with the butter and nutmeg and heat it, in the microwave, to steaming. For a holiday dinner or a dinner of meatloaf in the middle of winter, nothing beats scalloped potatoes. You can find 1000+ of my kitchen-tested recipes using the Recipes tab, watch nearly 100 of my Kitchen Encounters/WHVL-TV segments using the TV Videos tab, join the discussion about all of my creations using the Facebook tab, or Email your questions and comments directly to me--none go unanswered. ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2021), Posted by KitchenEncounters at 03:58:00 PM How To Make diy boxed scalloped potatoes. If you own a mandoline slicer, this is the time to enlist its help. Once your sauce is done, return the potatoes to the pan with some salt and pepper and cook for another 2-3 minutes before serving. Thanks for all recommendations. After thinking it over, we decided that it wouldnt be much more trouble to just go ahead and make scalloped potatoes from scratch. In the insert pot of the Instant Pot, add potatoes, seasoning packet, water, milk, and butter. Broil (Optional). Heres how I package and label mine. Add the milk or cream, bay leaf, salt, thyme if using, and pepper. 3 Bake uncovered about 30 minutes or until potatoes are tender. Sometimes I put a small chicken in the oven to roast, other times I fry a few pork chops, sometimes I roast or poach a turkey tenderloin -- easy to make, minimum-fuss fare. Hi Terri, Carrie -- Even if you don't have an hour to wait, you should be fine. Because the cornstarch is mixed with the skim milk powder, clumping isnt too much of an issue when you dump everything together. 09/21/2022 at 08:42 AM, Posted by: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 30 minutes at 450F. BAKING TIPS: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 25 minutes. 2 pounds red potatoes, peeled and thinly sliced (about 4 cups) 1 cup thinly sliced onions, divided Shop Recipe Powered by Chicory Directions Preheat oven to 350. You can add some herbs and spices, or you can use a sauce like ketchup or barbecue sauce. Not too latethis is for tomorrow. Other options include packing the powder mix separately in a sealed baggy or removing the potato slices from the jar so you can mix the powder with liquid first. 2 3/4 cups Yukon Gold potatoes peeled, 1/4-inch-sliced (about 1 pound or 3-4 medium potatoes)* 2 3/4 cups sweet potatoes peeled, 1/6-inch-sliced (about 3/4 pound or 2 medium/large potatoesslice these slightly thinner than the Yukon Gold potatoes)* Kosher salt about 1 1/2 to 2 teaspoons, plus 1/4 to 1/2 teaspoon for the sauce One way to make scalloped potatoes more flavorful is to coat them with a mixture of flour, salt and pepper before boiling them in water. 2 cups water and 3/4 cup milk. dehydrated food, gifts from the kitchen, homemade convenience food, potatoes. They're scrape-the-casserole-clean comfort food. better scalloped potatoes out of a box, boxed scalloped potatoes, butter, convenience food, easy, how to make a box of scalloped potatoes taste better, kid-friendly, milk, side-dish, whole milk. This is only a preview. The most important tip to keep in mind when slicing is to make your potato pieces all the same size. Repeat layers ending with cream sauce. Boxed scalloped potatoes are an easy side dish that can be whipped up in a matter of minutes. To start cooking the boxed scalloped potatoes, you need to preheat oven to 375 degrees Fahrenheit for 10 minutes. Hmm. I might even expect to reduce the temperature a bit so it can heat all the way through without getting overdone on top. Just cornstarch will leave the sauce more clear and shiny. STIR Sauce Mix, 2 cups hot water, 2/3 cup milk, 1 tablespoon butter and Potatoes in 2-quart saucepan. You have successfully joined our subscriber list. Then you have come to the right place, we have rounded up 21 recipes using boxed scalloped potatoes that we have shared over the years. , Fried Pork Chops. I am thinking of doing this as a quick solution to a potluck problem for tomorrow (too many things to do at once). how to make a box of scalloped potatoes taste better. Stir 1 teaspoon of Old El Paso Taco Seasoning and one can of Green Giant Steam Crisp Mexicorn into Betty Crocker Three Cheese Potatoes. How many carbs are in Betty Crocker Scalloped Potatoes? Are you making them for home, for the trail or for a gift? Watch carefully to avoid boilover. ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2021), Posted by KitchenEncounters at 04:07:00 PM Also i tried this recipe today after dehydrating potatoes and man i am so glad to have a homemade one! 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View an alternate. Cook 3 ounces of sausage until browned then add to Betty Crocker Scalloped Potatoes along with a 1/4 cup of shredded cheddar cheese. Some people love them, while others dont find them that great. Preheat oven to 350F. in 03) Entrees & Main-Dish Casseroles, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, Technorati Tags: A great recipe for using dehydrated potato slices. To refresh them, you can take them out of the pan and place them on a plate with cold water. Let set for a while to soak up the sauce between the layers. The flour creates a whiter, denser looking sauce. With a hubby and 2 teenaged boys, 2+ boxes is norm in my house! In preparation for the lock down that occurred a few months ago, I stocked several boxes of Rice-a-Roni, four boxes of Kraft macaroni and cheese, a big box of Hungry Jack instant mashed potatoes, and, a few boxes of Stovetop stuffing mix and Betty Crocker cheesy scalloped potatoes. To fix the issue, try adding a bit of milk or cream to the pan before you add the potatoes. If you have a TypeKey or TypePad account, please Skip the water, use whole milk (4 1/2 cups). Place your cookie sheet of potatoes in the oven for about 20-30 minutes or until golden brown and crispy. Once boiling, turn the heat down to a simmer and add the potatoes. Theyre easy, quick and hearty, and everyone loves em! I guess for long term storage skim would be better but the packet of full cream powder I bought last week has almost 1 year until the Use By date. Ive recently bought a dehydrator to store more of our home grown food. Fried pork chops are not only tasty but super easy to make, too! To look at the extreme cases, lots of potatoes spread thinly over a larger area could even cook more quickly than a smaller quantity in a thick layer. Cook onion and garlic in the butter in a saucepan until tender.
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